Fondant Tools: Ball Modelling Tool

Description

Use with a flower mat to thin and create shape in pre cut flower paste petals.

This tool is used for smoothing and frilling the edge of petals, leaves, and frills.

Simply position the tool on the edge of the paste and smooth round to thin and shape the paste. The smaller end gives a frillier effect while the larger end gives a soft and gentle flounce.

A very versatile tool for all types of modelling.

All PME modeling tools are ideal for use with a wide range of edible materials such as sugarpaste, petal paste, marzipan, mexican paste etc. Create detailing and effects in seconds.

To thin and frill petals and leaves; place the shaped paste onto a foam pad and using the ball toll, positioned over the edge of the paste, slide the tool back and forwards to thin and shape as required.